In this column we share the cuisine and recipes of Italy and our Italian American communities. Each month we feature recipes curated from our research and those shared by LGI readers.
Food and cooking are important aspects of our cultural identity and sharing recipes is one way for us to connect to our roots and to one another!
We invite you to share your family recipes and the stories behind them with us! We would like to feature your special dishes, so if you have a recipe, we would love to hear from you! Please email your recipes and photos to This email address is being protected from spambots. You need JavaScript enabled to view it. before January 10.
Many New Year blessings to all of our readers and advertisers.
Buon appetito!
dalla cucina di www.italianfoodforever.com
This is a quick and easy pasta dish that the entire family will love. It can quickly be thrown together on busy weeknights and This section of the article is only available for our subscribers. Please click here to subscribe or login if you are already a subscriber.SUBSCRIBE NOW!
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