Ingredients
12 oz. Fig Vodka
6 oz. Chilled brewed Earl Grey tea
9 oz. Fresh tangerine juice
Ice
6 Fresh fig wedges

Directions
In a pitcher, combine all of the ingredients except the ice and fig wedges and refrigerate until chilled, at least 1 hour. Stir well. Strain into ice-filled highball glasses and garnish with the fresh fig wedges.